soup of the day 6.95
our soup of the day is prepared fresh from organic ingedients, and slow-simmered in small batches, according to traditional italian countryside cooking

bruschetta 9.95
diced plum tomatoes tossed with fresh basil, garlic, and extra-virgin olive oil topped with goat cheese served on toasted garlic crostini

magic mushroom 10.95
portobello and oyster mushrooms sautéed in a roasted garlic cream sauce, served on toasted garlic crostini

mozzarella cheese sticks 9.95
served with mixed greens and tomato salsa dipping sauce.

mini sliders 13.95
bite sized burgers on mini buns topped with mayo, mushroom, and cheddar.

coconut shrimp 12.95
coconut shrimp, lightly spiced and deep fried, served with a ginger plum dipping sauce

white wine mussels 15.95
fresh p.e.i. mussels, first steamed in the shell then sautéed in a light white wine and basil sauce

spicy tomato mussels 15.95
fresh p.e.i. mussels, first steamed in the shell, then simmered in a spicy, zesty tomato sauce

fried calamari 14.95
lightly spiced and battered squid, served with a tangy jalapeno aioli dipping sauce

grilled calamari 14.95
grilled squid in a puttanesca sauce, served with mixed baby greens

SALADS

Add grilled chicken for $5. Add grilled salmon or tiger shrimp or steak for $7

mista 9.95
mixed baby greens tossed with fresh tomatoes, cucumber, bell peppers, and red onion, served with a flavorful balsamic and extra-virgin olive oil dressing

caesar 11.95
crisp romaine lettuce and chopped garlic crostini tossed in our homemade creamy garlic caesar dressing

mediterranean 13.95
crisp lettuce mixed with kalamata olives, english cucumber, bell peppers, red onion, tomatoes and feta cheese in an oregano olive oil vinaigrette

caprese 13.95
plum roma tomatoes combined with marinated bocconcini cheese over mixed baby greens, served with a lemon basil dressing

grilled vegetable 14.95
mixed grilled vegetables topped with baked goat cheese over organic greens, served with balsamic vinaigrette

grilled pear 13.95
grilled pear wedges and fresh mandarin orange with roasted walnuts and brie cheese over baby spinach, served with a light and tangy raspberry vinaigrette

luau 15.95
grilled chicken breast slices with mixed greens, cucumbers, plum tomatoes, mandarin oranges, roasted almonds, dried cranberries, sesame seeds, crisp wontons, and balsamic vinaigrette

tiger shrimp 16.95
tiger shrimp, marinated then grilled, with plum tomatoes, cucumber, and red onion over mixed baby greens, served with a fresh herb and lemon dressing

grilled salmon 16.95
grilled salmon filet with mandarin orange, plum tomatoes and cucumber over mixed baby greens in a tart citrus dressing

SANDWICHES

ALL SERVED WITH YOUR CHOICE OF GREEN SALAD, CAESAR SALAD OR FRENCH FRIES

santa cleopatra 15.95
grilled chicken with roasted red peppers, arugula, swiss cheese, and honey mustard mayonnaise

smoked salmon 15.95
smoked pacific salmon with capers, red onion, arugula, and cream cheese

peperonata 15.95
vegetarian – grilled eggplant, zucchini, red peppers, roasted onion, and asiago cheese

steak 16.95
grilled striploin steak with sautéed red peppers, mushrooms, red onions, arugula, and goat cheese

PASTA

Add grilled chicken for $5. Add grilled tiger shrimp for $7.

arabiata 15.95
penne tossed in a sun-dried tomato, jalapeno pepper and spicy tomato sauce

buongusto 16.95
linguini tossed with grilled chicken, snowpeas, sun-dried tomatoes, and roasted garlic in a parmesan olive oil sauce

calabria 16.95
penne tossed with hot italian sausage, red peppers, and roasted garlic in a spicy tomato sauce

congambare 18.95
linguini tossed with black tiger shrimp, roasted red peppers, and asparagus in a basil pesto cream sauce

alla vodka 18.95
penne tossed with smoked bacon and leeks in a vodka tomato cream sauce

frutti de mare 17.95
linguini tossed with black tiger shrimp, calamari, and spinach in a white wine tomato sauce

primavera 16.95
fusilli tossed with a mixture of fresh seasonal vegetables in a basil tomato sauce

pescatore 23.95
linguini tossed with black tiger shrimp, calamari, mussels, and clams in a white wine tomato sauce

gorgonzola 18.95
penne tossed with grilled chicken, roasted red peppers, and asparagus in a gorgonzola cream sauce

piccante 18.95
linguini tossed with black tiger shrimp, red onion, red peppers, and spinach in a spicy cajun olive oil sauce

tettrazini 17.95
linguini tossed with grilled chicken, bruschetta mix, broccoli, and mushrooms in a sweet basil cream sauce

porcini 16.95
penne tossed with wild mushrooms and spinach in a porcini mushroom parmesan cream sauce

pesto 16.95
penne tossed with grilled chicken, sun-dried tomatoes, and mushrooms in a basil pesto sauce

rosé 16.95
fusilli tossed with sliced grilled chicken breast, roasted red peppers, spinach and rosé sauce

asiago 17.95
penne tossed with grilled chicken, sun-dried tomato, caramelized onion, spinach and asiago cream sauce

veg lasagna 15.95
layered lasagna noodles with Portobello mushroom, zucchini, goat cheese, and baked Romano cheese.

bolognese 15.95
penne with slowly cooked minced beef in tomato sauce

lobster linguine 24.95
lobster tail, jumbo shrimp, baby spinach, red peppers, and mushrooms in a white wine cream sauce

ENTRÉE

black pepper salmon 23.95
atlantic salmon filet crusted with black pepper, seared and covered with a light citrus cream sauce, served with rice pilaf and steamed vegetables

apple chicken 22.95
sautéed chicken, apple, and sun-dried tomatoes in a white wine dijon sauce, served with herb roasted potatoes and steamed vegetables

stuffed chicken 23.95
chicken breast stuffed with goat cheese and spinach, basted with a red wine demiglaze, served with hint-of-garlic mashed potatoes and steamed vegetables

chicken parmigiana 21.95
chicken breast cutlet simmered in rich tomato sauce and coated with melted parmesan and mozzarella cheese, served with linguini in tomato sauce and steamed vegetables

veal parmigiana 21.95
8-ounce veal cutlet simmered in rich tomato sauce and coated with melted parmesan and mozzarella cheese, served with linguini in tomato sauce and steamed vegetables

veal chop 24.95
12-ounce grilled veal chop, topped with red pepper bourbon sauce, served with roasted potatoes and steamed vegetables

black angus steak 26.95
grilled 12-ounce black angus striploin steak basted with a red wine demiglaze, served with hint-of-garlic mashed potatoes and steamed vegetables

rack of lamb 28.95
half rack of lamb, oven-roasted and basted with a cognac mushroom cream sauce, served with hint-of-garlic mashed potatoes and steamed vegetables

RISOTTO

funghi 20.95
marinated arborio rice with porcini, oysters, portabella button mushrooms and asparagus in a porcini mushroom truffle broth

pollo 21.95
marinated arborio rice with grilled chicken, bell peppers, mushrooms and spinach in a white wine tomato broth

truffle 21.95
marinated arborio rice with grilled chicken, Italian sausage, oyster mushroom and leeks in a white wine broth with truffle oil

seafood 23.95
marinated arborio rice with black tiger shrimp, calamari ,baby clams, and mussels in a white wine tomato broth

PIZZA

sambuca 15.95
artichoke hearts, black olives, sun-dried tomatoes and bocconcini cheese, topped with arugula and lemon vinaigrette

pepperoni 15.95
pepperoni, red peppers, mushrooms, tomato sauce, and mozzarella cheese

pollo basilico 16.95
grilled chicken, sun-dried tomatoes, mushrooms, basil pesto sauce, and mozzarella cheese

sole 15.95
italian sausage, sun-dried tomatoes, roasted red peppers, tomato sauce, and mozzarella cheese

salute 15.95
sun-dried tomatoes, mushrooms, spinach, basil pesto sauce, goat cheese and mozzarella cheese

la pezzendo 16.95
grilled chicken, red peppers, mushrooms, tomato sauce, and mozzarella cheese

mediterraneo 15.95
kalamata olives, roasted red peppers, artichokes, broccoli, tomato sauce, and feta cheese

diavoletto 16.95
italian sausage, pepperoni, red onion, roasted red peppers, tomato sauce, asiago cheese, and mozzarella cheese

carnivoro 18.95
grilled chicken, Italian sausage, pepperoni, bacon, red peppers, red onion, tomato sauce, and mozzarella cheese

santa cruz 15.95
prosciutto, sun-dried tomatoes, roasted red peppers, tomato sauce, bocconcini cheese and mozzarella cheese

neve 15.95
gorgonzola, pears, caramelized onions, walnuts, arugula and extra virgin olive oil

con pollo 16.95
grilled chicken, smoked bacon, mushroom, red onion, tomato sauce and mozzarella

brino 15.95
roasted wild mushrooms, basil pesto, and brie cheese drizzled with truffle oil

DESSERTS

grand marnier crème brulée 8.00

chocolate mousse 8.00

warm molten chocolate lava cake 8.00
Served warm, topped with French vanilla ice cream & whipped cream

cheesecake 8.00
Served with strawberry topping

tiramisu 8.00
apple crumble tart with vanilla ice cream

tartufo
-hazelnut chocolate
-mocha amaretto
-chocolate raspberry

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* Menu items and prices are subject to change without notice and are displayed for informational purposes only.